Friday, 9 October 2015
Feverfew and Tansy
Thursday, 27 September 2012
Acorn Bank Garden and Watermill
Part of the garden at Acorn Bank.
The watermill.
The waterwheel.
Ferns cover the wall at the side of the steps to the mill.
A selection of culinary herbs growing in a trough in the walled herb garden.
It was late in the season so not many plant flowering in the herb garden. This was one of the exceptions poke root (Phytolacca americana).
Sweet Joe Pye. (Eupatorium purpureum)
Bowles mint in flower.
A small sycamore tree in the woodland. The back spots are caused by the fungus sycamore tar spot (Rhytisma acerinum).
Tiny bantam hens roaming free in the garden.
A coal tit on on of the many bird boxes.
Friday, 15 June 2012
Digitalis Purpurea and a Shropshire Hedgerow
Will happily display;
The rapid pulse it can abate;
The hectic pulse can moderate;
And blest by Him whose will is fate,
May give a lengthened day.
By 1869, a French pharmacist, Claude Adolphe Nativelle, had isolated a much-purified material he called “digitalin” from foxglove. Six years later, German chemist Oswald Schmiedeberg, whom many consider the father of pharmacology isolated the first pure glycoside in crystal form from foxgloves, which he called “digitoxin”. A brand of digitoxin called 'Nativelle Digitaline' was marketed in the UK at least as late as the mid 1980s.
Nowadays, digoxin is the cardiac glycoside of choice medically. It is obtained from a related plant Digitalis lanata which grows in Eastern Europe (although during the Second World War D. purpurea seeds were collected from the wild and grown to produce large quantities of leaves for medicinal use and at least as late as 1968 digitalis tablets prepared from the leaf were still in the British National Formulary).
With the possible exception of the opium poppy, digitalis species are probably the most important medicinal herbs known.
Monday, 18 February 2008
Comfrey and Butterbur
Comfrey - Symphytum species. Common folk-name - KnitboneThere is a small patch of comfrey in flower just now at the back of the car-park in Lower Largo. Comfrey is an interesting plant that has been used medicinally for centuries. The name comfrey comes from the Latin confarre - to bring together, to marry. Symphytum is from the Greek Sympho - to unite. Medieval herbalists made a sludge out of the roots of the plant, which was packed round a broken limb. The sludge hardened and kept the broken bones in place in a similar manner to plaster of Paris nowadays. Comfrey contains allantoin which promotes cell division. It had various other medicinal uses. It has expectorant, astringent, cooling and healing effects. It reduces inflammation and controls bleeding, and it was previously used internally and externally. It is also used in homeopathy. However, it contains alkaloids which have been shown to cause liver damage and tumours in laboratory animals. It is therefore not now recommended for internal use or for use on broken skin. Comfrey can be used as a green manure, also the leaves steeped in water for several weeks can be used as a liquid feed for tomatoes as it is high in potash. I've tried it in the past, and it works well, but smells terrible.
Butterbur - Petasites hybridusButterbur was in flower at the far end of the Serpentine Walk approaching Upper Largo. In past times its large leaves were used for wrapping butter, hence its common English name. The leaves can grow to almost 36 inches across. The genus name Petasites comes from the Greek petusos - a broad brimmed hat. There is a smaller white variety Petasites alba which was introduced from Central Europe for early Spring colourin woodland. However, it has now become a troublesome weed in Scottish woods. I saw a small patch of this growing amongst the trees at the Cambo Estate, when we went to see the snowdrops.